Homemade Orange Polenta Biscuits! Yum yum....
I got this recipe from one of my Australian friend. Now I would like to share with you. Is very easy to baked. Easy, Fast and Healthy!
And taste good too!! :)
Orange polenta biscuits.
170 grams butter
170g sugar
255g polenta
100g plain flour
zest of 2-3 oranges, finely grated
2 large eggs
Rub the butter, sugar, polenta and flour together with your hand. Then mix in the eggs and then orange zest. Cover with clingfilm and put in fridge for 1 hour until slightly firm. Place baking paper on baking tray and spoon small teaspoons of mixture in lines 5cm apart. Bakes 190degrees for 5-6 minutes until the outside edges of your biscuits are slightly golden. Remove from oven and cool for 15 minutes before eating. Make sure the oven is already hot before you put them in.
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